MENU
A Gastronomic Journey for the Senses
Welcome to a culinary journey that celebrates the finest ingredients and flavors. Our menu has been carefully crafted to offer a wide variety of dishes, from fresh salads and shareable appetizers to exquisite main courses and indulgent desserts.
SALADS
- Goat’s cheese salad14.00€
Mesclun, walnuts, cherry tomatoes, honey and apple cider vinegar vinaigrette, caramelized goat cheese with brown sugar
- Italian burrata salad14.00€
Arugula, confit cherry tomatoes, toasted pistachios, black olives, carasau bread, Modena cream and fresh basil sauce
- Caesar Salad14.00€
Romaine lettuce, croutons, marinated and grilled chicken strips, parmesan shavings and Caesar dressing
- Caprese Salad14.00€
Monterosa tomatoes, buffalo mozzarella, fresh basil leaves, avocado and lime
All our salads are dressed with EVOO (Extra Virgin Olive Oil).
TO SHARE
- Mixed deep-fried seafood platter28.00€
Chunks of cod fish, squid, calamari rings and red shrimp. Served with garlic mayo or lime mayo
- Andalusian-style fried squid12.00€
Served with lime mayo
- Andalusian-style fried calamari12.00€
Served with lime mayo
- Mussels marinara12.50€
Mussels, tomato-based sauce, white wine, garlic, and spices.
- Galician-style octopus23.00€
Served on a bed of sliced potatoes with La Vera paprika
- Broken eggs timbale with Iberian ham shavings12€
- Iberian ham plate21.00€
Hand-carved Iberian ham
- Cheese plate15.00€
An exquisite selection of cheeses, offering a variety of flavors and textures to suit all tastes. From the softest and creamiest to the most aged and intense
- Grilled Artichoke Hearts10.50€
Served gratinated mozzarella
FISH
- Oven-baked salmon24.00€
With glaze made of honey, soy sauce, and lemon. Accompanied by sautéed vegetables
- Tuna Tataki19.00€
With wakame seaweed, salmon roe, sesame and orange zest and honey. Accompanied by a mix soy and orange sauce
- Oven-baked codfish with garlic mousseline22.00€
Served with a prawn cream and grilled bimis
- Grilled octopus a la Distrito23.00€
Served on a bed of potato parmentier with La Vera smoked paprika and sweet potato chips
MEAT
- Beef Tenderloin25.00€
Served on a bed of sweet potato parmentier with fried yucca slices and forest fruit reduction
- Boneless oxtail medallions22.00€
Served with sauce
- 500g Charcoal-grilled T-Bone steak28.00€
Served with grilled vegetables
- Slow-roasted lamb shoulder25.00€
Accompanied by sliced potatoes and roasted piquillo peppers
- Secreto Ibérico on the grill18.00€
With a traditional mustard sauce and vegetable mille-feuille
PAELLAS AND CALDOS
- Vegetable paella18.00€
Snow peas, carob pods, artichokes and wild asparagus
- Seafood paella21.00€
Prawns, clams, mussels and cuttlefish
- Mixed Paella22.00€
Chicken, pork tenderloin, squid, prawns and mussels
- Sautéed seafood13.00€
A delicious mix of fresh seafood paired with a touch of Mediterranean flavors
- Brothy Rice with Lobster (for 2 people)37.00€/pp
Immerse yourself in a sea-inspired flavor experience with this delicious brothy rice dish, prepared with top-quality lobster. The rice, slowly cooked in a rich, flavorful broth, absorbs all the oceanic essence, while the lobster adds a succulent and delicate touch. Perfect for sharing, this dish is a true gem of Mediterranean cuisine
PASTAS
- Cacio e pepe14.50€
Italian pasta with Pecorino cheese and black pepper
- Pasta alla carbonara22.00€
Italian pasta with Guanciale, Pecorino cheese, egg and black pepper
- Spaghetti ai frutti di mare21.00€
Italian pasta with assorted seafood
DESSERTS
- Pumpkin and Cinnamon coulant6.50€
- Gluten-Free chocolate coulant6.50€
- Tiramisu6.50€
- Panna cotta6.50€
- Black biscuit6.50€
- Pistachio dessert6.50€
- Crema catalana6.50€
- Mascarpone e fragole6.50€
- Kid's ice Creams5.50€
- Scoop of ice cream3.50€
WINE
Vinos Seleccionados para Acompañar Cada Momento
Nuestra selección de vinos ha sido cuidadosamente elegida para ofrecerte una experiencia única, con opciones que van desde frescos blancos y rosados hasta intensos tintos, pasando por burbujeas de cava y champagne.
WHITE
- Monopole S.XXJ Verdejo (RUEDA)18.00€
- Portium Blanco D.O.(PENEDES)5.50€/14.00€
- Vanidade Albariño D.O. (RIAS BAIXAS)21.00€
- Castell Frares Blanc Seleccio (TERRA ALTA)19.00€
- House wine3.80€/10.50€
ROSÉ
- Anais Rosé de Liebre/ Garnacha (PENEDES)19.00€
- Aliaga Lagrima de Luna (NAVARRA)5.50€/14.00€
- House wine3.80€/10.50€
TINTO
- Azabache Reserva (RIOJA)21.00€
- Sola 1777 Blau (PRIORAT)22.00€
- Bela Roble (RIBERA DEL DUERO)21.00€
- Castell Dels Frares Negre (TERRA ALTA)5.50€/14.00€
- Volador Negre (MONTSANT)19.00€
- Vol de Nit (PENEDES)23.00€
- Viña Real Crianza (RIOJA)19.00€
- House wine3.80€/10.50€
CHAMPAGNE AND CAVA
- J. Charpentier55.00€
- Cygnus Giennah Pinot Brut Rose21.00€
- Escofet Rosell Brut Nalure Reserva21.00€
- Marien Cuveé Marien Brut5.50€/14.00€
SANGRIAS
- Red5.50€/16.00€
- Cava6.50€/19.00€